Brownie - Red Velvet

My Red Velvet Brownie is a showstopper! It’s rich, chocolatey, and has that signature red colour, but what makes it truly special is the velvety cheesecake swirl that adds a creamy texture and tangy flavour.

While many wonder what red velvet actually is, the answer is simple—it's a perfect blend of cocoa and a slight tang that makes it uniquely delicious.

This brownie is the perfect balance of chocolatey indulgence and creamy goodness, all wrapped up in that striking red hue. A treat that’s not just for special occasions, but for anyone who loves a twist on the classic brownie!

• Celery
• Cereals containing gluten ✔
• Crustaceans 
• Eggs ✔
• Fish
• Lupin
• Milk ✔
• Molluscs 
• Mustard
• Nuts (specifically tree nuts like almonds, hazelnuts, pistachios, macadamia nuts)
• Peanuts
• Sesame seeds
• Soya 
• Sulphur dioxide (sulphites) ✔