Cake - Vegan Biscoff Cake Cup

A treat so indulgent, you won’t believe it’s vegan! Our Biscoff cake cup is made with a soft, spiced vegan sponge packed with crunchy Biscoff biscuit pieces. It’s layered with a silky vegan buttercream, swirled with Biscoff spread, and finished with drizzles of rich Biscoff sauce and smooth vegan chocolate sauce. Every spoonful is a perfect balance of warm, caramelised biscuit flavours and creamy decadence. Whether you're vegan or not, this cake cup is guaranteed to hit the sweet spot!

• Celery
• Cereals containing gluten ✔
• Crustaceans 
• Eggs 
• Fish
• Lupin
• Milk 
• Molluscs 
• Mustard
• Nuts (specifically tree nuts like almonds, hazelnuts, pistachios, macadamia nuts) ✔ (coconut)
• Peanuts
• Sesame seeds
• Soya ✔
• Sulphur dioxide (sulphites)